2024-09-17Procurement of food products (Vestby kommune)
The FIK municipalities (Frogn, Nesodden Vestby and Ås) currently have food and dairy agreements that expire in December 2024 (dairy 2 April 2025), and are now going out with a new tender competition with 8 sub-contracts: Sub-contract 1: "Wholesale goods, including frozen goods' Sub-contract 2: "Fruit and vegetables"Sub-contract 3: "Fresh meat products"Sub-contract 4: "Birds, poultry and egg products", Sub contract 5: "Bakery and confectionery"Lot 6: 'Fresh fish', Sub-contract 7: 'Dairy products', …
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2024-04-30Food and drink except wholesaler goods to the health authorities in Helse Vest (Sykehusinnkjøp HF)
The contracting authority shall, on behalf of the health authorities in Helse Vest, procure food and drink products. Wholesaler goods and mineral water are exempt from this procurement. The need for bakery and confectionery products is covered through a separate procurement. The procurement shall cover the health authorities ́needs for food and drink at all hospitals and other administrative buildings. The procurement is divided into 10 sub-areas. The health authorities ́needs can be divided into the …
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2022-06-11Framework agreement for meat and meat products (Lillestrøm Kommune)
Framework agreement for the delivery of meat and meat products for institutional households.
The contracting authority
Lillestrøm Municipality, hereafter called the contracting authority, invites tenderers to an open tender contest for a framework agreement for meat and meat products.
Further information on Lillestrøm Municipality: http://www.lillestrom.kommune.no/
The administrative point of contact for the procurement is Magnus Røthe Bakken. There must not be any contact with any other of the …
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2019-10-28Food and Drinks — National Procurement (New) (Sykehusinnkjøp HF)
National procurement of food and drink for the regional health companies.
The procurement is divided into 2 main areas ‘Dry’ and ‘Fresh’ with the following sub-areas and lots:
Lot food and drinks — dry
Sub-area 1: Wholesale goods;
Sub-area 2: Liquid dairy products 1;
Sub-area 3: Liquid dairy products 2;
Sub-area 4: Solid dairy products;
Sub-area 5: Coffee;
Sub-area 6: Coffee concentrate;
Sub-area 7: Mineral water;
Sub-area 8: Fresh juice and concentrate;
Sub-area 9: Ice-cream;
Lot food and drink — …
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2019-10-02Food and Beverages — National Procurement (Sykehusinnkjøp HF)
National procurement of food and drink for the regional health companies.
The procurement is split into 2 main areas: dry and fresh products. The contest is formatted in eleven sub-areas, where sub-areas 9-11 have underlying subcontracts. There will be 35 contracts altogether.
Sub-tender food and drink — dry food:
— sub-area 1: wholesale goods,
— sub-area 2: liquid and solid dairy products,
— sub-area 3: coffee and concentrate,
— sub-contract 4: mineral water,
— sub-area 5: fresh juice and concentrate,
— …
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