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2016-12-21Institutional kitchen equipment and white goods (Sykehusinnkjøp HF)
The procurement concerns a total of four lots, including institutional kitchen equipment, refrigeration, packaging machines and white goods. For white goods (lot 4) a contract will be signed with one tenderer. For the other lots (1, 2 and 3) parallel framework agreements will be signed with a minimum of three tenderers as long as there are a sufficient number of suitable tenderers and tender offers. Submission of tender offers occurs electronically via the Mercell portal, see the following link: …
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2011-12-02Procurement of institutional equipment (Forsvarets logistikkorganisasjon (FLO))
The contract is for the procurement of institutional equipment and concerns the following products groups:
— Preparation and packing equipment,
— Heat treatment equipment in production,
— Cold treatment equipment in production,
— Kitchen and stores fittings,
— Serving,
— Equipment for washing-up,
— Waste treatment.
Note: to register your interest in this notice and obtain any additional information please visit the Doffin web site at http://www.doffin.no/Search/Search_Switch.aspx?ID=244800.
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