The aim of the procurement is to ensure the delivery of white meat and meat products of white meat to the Norwegian Defence's kitchen and messes through a national framework agreement with a tenderer. Ships that are moored at quays and allied forces on exercises in Norway are also included. The framework agreement's scope is described in more detail in the tender documentation.
The framework agreement will be valid for 1 year from when it is signed, with an option for an extension once or several times for a further 3 years. The maximum total length of the framework agreement is, thus, 4 years.
The estimated annual turnover is estimated to NOK 20 million excluding VAT, total NOK 80 million excluding VAT over the contract's duration, including all the options.
Frist
Fristen for mottak av tilbud var 2020-06-19.
Anskaffelsen ble publisert 2020-05-05.
Kunngjøring av konkurranse (2020-05-05) Gjenstand Anskaffelsens omfang
Tittel: Animal products, meat and meat products
Referansenummer: 2019024569
Kort beskrivelse:
“The aim of the procurement is to ensure the delivery of white meat and meat products of white meat to the Norwegian Defence's kitchen and messes through a...”
Kort beskrivelse
The aim of the procurement is to ensure the delivery of white meat and meat products of white meat to the Norwegian Defence's kitchen and messes through a national framework agreement with a tenderer. Ships that are moored at quays and allied forces on exercises in Norway are also included. The framework agreement's scope is described in more detail in the tender documentation.
Vis mer Metadata for kunngjøring
Originalspråk: engelsk 🗣️
Dokumenttype: Kunngjøring av konkurranse
Kontraktens art: Varer
Forskrift: Det europeiske økonomiske samarbeidsområdet (EØS), med deltakelse av GPA-land
Felles innkjøpsordliste (CPV)
Kode: Dyreprodukter, kjøtt og kjøttprodukter📦
Tilleggs-CPV: Fjærkre📦 Utførelsessted
NUTS-region: Norge🏙️
Prosedyre
Prosedyretype: Åpen anbudskonkurranse
Tilbudstype: Innlevering for alle delkontrakter
Tildelingskriterier
Det mest økonomisk fordelaktige tilbudet