The objective of the tender competition is to enter into a framework agreement with a supplier of bakery and confectionery products. The framework agreement must comply with the contracting authority's requirement for cakes, food and beverages that shall be served at meetings and events.
Frist
Fristen for mottak av tilbud var 2020-02-10.
Anskaffelsen ble publisert 2020-01-06.
Leverandører
Følgende leverandører er nevnt i tildelingsbeslutninger eller andre anskaffelsesdokumenter:
Kunngjøring av konkurranse (2020-01-06) Gjenstand Anskaffelsens omfang
Tittel: Bread products, fresh pastry goods and cakes
Referansenummer: 19/01769
Kort beskrivelse:
“The objective of the tender competition is to enter into a framework agreement with a supplier of bakery and confectionery products. The framework agreement...”
Kort beskrivelse
The objective of the tender competition is to enter into a framework agreement with a supplier of bakery and confectionery products. The framework agreement must comply with the contracting authority's requirement for cakes, food and beverages that shall be served at meetings and events.
Vis mer Metadata for kunngjøring
Originalspråk: engelsk 🗣️
Dokumenttype: Kunngjøring av konkurranse
Kontraktens art: Varer
Forskrift: Det europeiske økonomiske samarbeidsområdet (EØS)
Felles innkjøpsordliste (CPV)
Kode: Brødprodukter, fersk bakverk og kaker📦
Tilleggs-CPV: Bakverk og kaker📦 Utførelsessted
NUTS-region: no01 🏙️
Prosedyre
Prosedyretype: Åpen anbudskonkurranse
Tilbudstype: Innlevering for alle delkontrakter
Tildelingskriterier
Det mest økonomisk fordelaktige tilbudet