Tender contest to develop a web course for persons who work in or with secondary school canteens

Opplysningskontoret for frukt og grønt

The Information Office for Fruit and Vegetables invites tenderers to a tender contest for an e-learning programme for a canteen course for persons who work with or in canteens/larders in secondary schools.
The canteen course shall include theory, inspiration and practical advice and the aim is to contribute to Norwegian secondary schools having an offer that is in accordance with the National Guidelines for Food and Meals in Schools, issued by the Directorate of Health.
The Directorate of Health and the Information Office for Fruit and Vegetables have previously developed information material, a course concept and other forms of competence raising and idea exchange/inspiration for use in canteen courses for sixth form colleges and working life. Based on this, a pilot shall be first tested in the target group. A web course is to be developed parallel to the scheme of physical courses. The internet course and the course scheme for the practical courses shall be connected, but they must be able to be taken independent of each other. The courses shall be developed together with the target group. The tool must be flexible enough to suit most forms of secondary school canteens.
The Directorate of Health will be responsible for the professional content in the e-learning programme and it will own the programme.

Frist

Fristen for mottak av tilbud var 2016-08-21. Anskaffelsen ble publisert 2016-07-07.

Leverandører

Følgende leverandører er nevnt i tildelingsbeslutninger eller andre anskaffelsesdokumenter:

Hvem? Hva? Hvor?
Anskaffelseshistorikk
Dato Dokument
2016-07-07 Kunngjøring av konkurranse
2016-10-17 Kunngjøring om tildeling av kontrakt
Kunngjøring av konkurranse (2016-07-07)
Gjenstand
Anskaffelsens omfang
Tittel: IT services: consulting, software development, Internet and support
Antall eller omfang:
The development of an e-learning course must occur parallel to the programme being tested in the target group in a pilot, so that there is time to make adjustments that the testing identifies. The system must be designed so that it can be run at the Directorate of Health or a third party with operational responsibility for the course, after it is has been fully developed.
Vis mer
Totalverdi for anskaffelsen: 1 000 000 💰
Metadata for kunngjøring
Originalspråk: engelsk 🗣️
Dokumenttype: Kunngjøring av konkurranse
Kontraktens art: Tjenester
Forskrift: Det europeiske økonomiske samarbeidsområdet (EØS)
Felles innkjøpsordliste (CPV)
Kode: Datatjenester: rådgivning, programvareutvikling, internett og systemstøtte 📦

Prosedyre
Prosedyretype: Åpen anbudskonkurranse
Tilbudstype: Innlevering for alle delkontrakter
Tildelingskriterier
Det mest økonomisk fordelaktige tilbudet

Oppdragsgiver
Identitet
Land: Norge 🇳🇴
Type tildelende myndighet: Annet
Navn på tildelende myndighet: Opplysningskontoret for frukt og grønt
Postadresse: Økern torg 1
Postnummer: 0510
Poststed: Oslo
Kontakt
E-post: hedda.refsum@frukt.no 📧
Telefon: +47 98854849 📞

Referanse
Datoer
Sendt dato: 2016-07-07 📅
Innleveringsfrist: 2016-08-21 📅
Publiseringsdato: 2016-07-12 📅
Identifikatorer
Kunngjøringsnummer: 2016/S 132-238886
OJ-S-utgave: 132

Gjenstand
Anskaffelsens omfang
Kort beskrivelse:
The Information Office for Fruit and Vegetables invites tenderers to a tender contest for an e-learning programme for a canteen course for persons who work with or in canteens/larders in secondary schools.
The canteen course shall include theory, inspiration and practical advice and the aim is to contribute to Norwegian secondary schools having an offer that is in accordance with the National Guidelines for Food and Meals in Schools, issued by the Directorate of Health.
Vis mer
The Directorate of Health and the Information Office for Fruit and Vegetables have previously developed information material, a course concept and other forms of competence raising and idea exchange/inspiration for use in canteen courses for sixth form colleges and working life. Based on this, a pilot shall be first tested in the target group. A web course is to be developed parallel to the scheme of physical courses. The internet course and the course scheme for the practical courses shall be connected, but they must be able to be taken independent of each other. The courses shall be developed together with the target group. The tool must be flexible enough to suit most forms of secondary school canteens.
Vis mer
The Directorate of Health will be responsible for the professional content in the e-learning programme and it will own the programme.
Beskrivelse av opsjoner:
The project will run until the end of 2016, but if the project is extended, the course could be further developed. We would like an option for the operation and maintenance of the system and platform.
Foreløpig tidsplan for bruk av opsjoner: 24 måneder
Referansenummer: 001 kantinekurs
Utførelsessted
Hovedsted eller utførelsessted: Oslo.

Juridisk, økonomisk, finansiell og teknisk informasjon
Vilkår for deltakelse
Egnethet til å utøve yrkesvirksomheten:
— Valid company registration certificate.
— Tax certificate.
— VAT certificate.
— Foreign tenderers must provide certificates from equivalent authorities to the Norwegian ones.
— HSE self-declaration.
Økonomisk og finansiell stilling:
— Credit rating from a certified credit assessment institution, not older than 6 months.
Teknisk og faglig kapasitet:
— Tenderers shall refer to experience from the development of an e-learning programme.
— Competence of personnel within e-learning, including internet educational competence and technical competence: Documentation (CV) on education and professional qualifications relevant for those who shall carry out the assignment.

Prosedyre
Varighet av rammeavtalen i måneder: 5
Dato for åpning av tilbud: 2016-08-22 📅
Åpningssted (organisasjon): The Information Office for Fruit and Vegetables
Åpningssted (by): Langhus
Åpningssted:
www.skolefrukt.nohttps://helsedirektoratet.no/retningslinjer/mat-og-maltider-i-skolenwww.helsenorge.no/skolemat
Sted: www.skolefrukt.no
https://helsedirektoratet.no/retningslinjer/mat-og-maltider-i-skolen
www.helsenorge.no/skolemat
Språk
Andre språk: Norwegian.
Vilkår for åpning av tilbud
Adresse: Håndverksveien 31

Oppdragsgiver
Identitet
Nasjonalt registreringsnummer: 983 084 915
Annen type oppdragsgiver: Other
Kontakt
Kontaktpunkt: Hedda Refsum
Adresse til kjøperprofilen: https://kgv.doffin.no/ctm/Supplier/CompanyInformation/Index/69177 🌏
URL for dokumenter: https://kgv.doffin.no/ctm/Supplier/Documents/Folder/145403 🌏

Referanse
Datoer
Startdato: 2016-08-26 📅
Sluttdato: 2016-12-31 📅
Identifikatorer
Referansenummer tildelt av oppdragsgiver: 001 kantinekurs

Utfyllende informasjon
Klageinstans
Informasjon om frister for klage:
Notification of choice of supplier: 26.8.2016.
Appeal deadline 5.9.2016.
Kilde: OJS 2016/S 132-238886 (2016-07-07)
Kunngjøring om tildeling av kontrakt (2016-10-17)
Gjenstand
Anskaffelsens omfang
Totalverdi for anskaffelsen: 1 000 000 💰
Metadata for kunngjøring
Dokumenttype: Kunngjøring om tildeling av kontrakt

Prosedyre
Tilbudstype: Ikke aktuelt

Oppdragsgiver
Identitet
Navn på tildelende myndighet: The Information Office for Fruit and Vegetables

Referanse
Datoer
Sendt dato: 2016-10-17 📅
Publiseringsdato: 2016-10-19 📅
Identifikatorer
Kunngjøringsnummer: 2016/S 202-366338
Refererer til kunngjøring: 2016/S 132-238886
OJ-S-utgave: 202

Prosedyre
Tildelingskriterier
Kriterium: 1. Quality (45)
2. Project execution (35)
3. Price (20)

Tildeling av kontrakt
Dato for kontraktinngåelse: 2016-09-19 📅
Navn: Storyboard AS
Postadresse: Tollbugata 7
Poststed: Oslo
Postnummer: 0152
Land: Norge 🇳🇴

Oppdragsgiver
Identitet
Nasjonalt registreringsnummer: 987825669
Kilde: OJS 2016/S 202-366338 (2016-10-17)
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